Ramadan Cooking Workshop
About This Course
Prep for Ramadan the Non-Traditional Way
A Collaboration with Chef Dalia Munshi
Get ready for Ramadan with a fresh approach to enjoying iftar gatherings—without guilt! This workshop is designed to help you maintain a balanced lifestyle while indulging in your favourite meals. Learn practical strategies to eat what you love without compromising your health or worrying about weight gain.
Chef Dalia Munshi will guide you through simple yet delicious recipes, from hearty soups and appetizers to satisfying main courses and desserts—all with a healthy twist.
Learning Objectives
Smart eating habits to enjoy Ramadan feasts without overindulging
Practical tools to balance nutrition while savoring your favorite dishes
How to prepare easy, wholesome recipes for iftar and suhoor
Simple ingredient swaps to make your meals healthier without sacrificing taste
Curriculum
2 Lessons1h 46m
